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Brewing Abridged: A Sampler of HACC’s Brewing Science Program
April 25 @ 1:00 pm - 3:00 pm
One event on April 25, 2017 at 5:00pm
During this 2 hour interactive event, attendees will be able to experience some of HACC’s Brewing Science program.
Highlights will include learning from Master home brewers and the owner of a local hops farm.
Hop utilization as well as other fundamental concepts will be explored.
Sessions are 1-3pm or 5-7 pm on 4/25/17.
Join us – there is no cost for attending!